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May 17th, 2011

Laundry day

Stuffing clothes into the typical European-style frontloader (Europeans get many things right; their tiny, slow, overly complex washing machines are not among them) my eye was caught by something light-tan in color, hiding in the rubber door seal. I stuck in my finger, and fished out two pieces of penne. With ragu sauce.

I don't think I want to know.

(If, like me, you can't keep straight all the different types of Italian pasta, there are many pages on the web to help you identify them.)

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